China’s General Administration of Customs has issued revised rules governing the registration of overseas establishments producing food for export to China, with the aim of ensuring the safety of imported food.
According to a notice from Cambodia’s General Department of Customs and Excise, the new rules will take effect on June 1, 2026, to safeguard imported food and maintain cooperation in food trade.
The same notice said that, to facilitate efficient and timely exports of Cambodian food products to China, food producers intending to export to that market should prepare to comply with the procedures and new rules set out in the attached documents.
By: ង៉ែត ពិសាន្ត
